Real Recipes From Real Home Cooks ®

tater tot casserole

Recipe by
Ericka Willard

My family absolutely loved this dish!!

yield 5 serving(s)
prep time 10 Min
cook time 1 Hr 10 Min
method Convection Oven

Ingredients For tater tot casserole

  • 1 lb
    ground beef
  • 2 1/2 c
    mixed vegetables, frozen
  • 1 can
    cream of chicken soup
  • 1 can
    cream of mushroom soup
  • 1 1/2 c
    milk
  • 8-12 oz
    shredded cheddar cheese
  • 32 oz
    tater tots

How To Make tater tot casserole

  • 1
    -grease a 13x9in casserole dish. -spread meat around the dish. -add a layer of vegetables. -cover with tater tots. -in a large mixing bowl combine milk and soup mixes, pour evenly over tater tots. -continue layers until you run out. -bake at 250 degrees for 45 mins. Add cheese and bake for an additional 10-15 mins more.
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