zucchini lemon bread

Ingredients For zucchini lemon bread

• 1 c

  all purpose flour
• 1/2 c

  whole wheat flour
• 1/2 c

  sugar
• 1 1/2 tsp

  baking powder
• 1 tsp

  salt
• 1/2 tsp

  baking soda
• 1 c

  packed shredded, peeled, zucchini
• 1/3 c

  chopped walnuts
• 1/2 tsp

  lemon zest, grated
• 1/2 tsp

  cinnamon
• 1/2 c

  fat free milk
• 1/3 c

  corn oil
• 1/2 c

  egg substitute