steen's gingerbread
(1 rating)
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I remember coming home after school to the wonderful aroma of spices, my Mom made this Gingerbread as an after school snack. Today, this is one of my favorites.
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(1 rating)
cook time
40 Min
method
Bake
Ingredients For steen's gingerbread
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1/2 cshortening
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1/2 csugar
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2eggs, beaten
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2 1/2 csifted all purpose flour
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1 1/2 tspbaking powder
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1/2 tspsoda
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1/2 tspsalt
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1 tspginger
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1 tspcinnamon
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1/4 tspcloves
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1 csteen's syrup
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1 cboiling water
How To Make steen's gingerbread
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1Cream the shortening and sugar until fluffy.
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2Add eggs, sifted all purpose flour, baking powder, soda, salt, ginger, cinnamon and cloves alternately with the Steen Syrup and water.
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3Beat enough to mix thoroughly, pour into a well-greased 9x13 pan and bake at 350 degrees for 40 to 45 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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