pineapple cheese bread

Name: Pineapple Cheese Bread
Prep time: 20 min
Cook time: 1 h
Ingredients: 2 cup(s) self rising flour; 3/4 cup(s) sugar; 1 cup(s) canned crushed pineapple with juice; 2 - eggs; 2 tablespoon(s) vegetable oil; 3/4 cup(s) greated sharp cheddar cheese; 1/2 cup(s) chopped walnuts; 1/2 teaspoon(s) pineapple extract

(1 rating)

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Recipe by

Carole F

@BakersQueen

Here, FL

You want something different....here it is. My sister told me about this bread recipe she wanted me to try..well, I did..and I am sold. I am making it at Christmas, I will post picture then.

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(1 rating)

prep time 20 Min

cook time 1 Hr

Ingredients For pineapple cheese bread

2 c

self rising flour
3/4 c

sugar
1 c

canned crushed pineapple with juice
2

eggs
2 Tbsp

vegetable oil
3/4 c

greated sharp cheddar cheese
1/2 c

chopped walnuts
1/2 tsp

pineapple extract

How To Make pineapple cheese bread

1
Preheat oven to 350 degrees.

2
Using a large mixing bowl, sift the flour and sugar and mix together. In a separate bowl, mix the pineapple, eggs, oil, and add to the flour mixture, mix well. Fold in the cheese, nuts and pineapple extract. Pour mixture into a greased 9 by 3 inch loaf pan. Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing.
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pineapple cheese bread

Ingredients For pineapple cheese bread

How To Make pineapple cheese bread

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