Real Recipes From Real Home Cooks ®

orange nut bread

(1 rating)
Recipe by
Linda Griffith
Augusta, GA

I love this recipe...The taste of oranges and walnuts are so good. This is great in the mornings served warm with a pat of butter and a cup of coffee..Hope you like this one.

(1 rating)
yield 24 serving(s)
prep time 15 Min
cook time 50 Min

Ingredients For orange nut bread

  • 3 c
    bisquick baking mix
  • 2/3 c
    granulated sugar
  • 3 lg
    eggs
  • 2 Tbsp
    orange zest
  • 3/4 c
    orange juice
  • 3/4 c
    chopped walnuts
  • orange glaze
  • ORANGE GLAZE
  • 1 c
    confectioners' sugar
  • 1/4 c
    butter
  • 1 Tbsp
    orange juice
  • 1 Tbsp
    orange zest

How To Make orange nut bread

  • 1
    Heat oven to 350 degrees. Grease and flour loaf pan. 9x5x3 inches. Beat baking mix, sugar, eggs, orange peel and orange juice in large mixer bowl on low speed, scraping bowl constantly for one minute. Beat on medium speed, scraping bowl occasionally for 3 minutes. Stir in nuts. Spread in pan. Bake until wooden pick inserted in center comes out clean, 55 to 60 minutes. Cool 10 minutes; remove from pan. Cool completely. Spread with Orange Glaze.
  • 2
    ORANGE GLAZE; Mix 1 cup of confectioner's sugar, 1/4 cup of butter or margarine, melted, 1 Tbs. each of grated orange peel and orange juice. Stir in additional orange juice if necessary. Pour over top of loaf.

Categories & Tags for Orange Nut Bread:

ADVERTISEMENT
ADVERTISEMENT