Real Recipes From Real Home Cooks ®

orange bread

(3 ratings)
Recipe by
Patsy Fowler
Anderson, SC

this is a good one

(3 ratings)
yield 8 serving(s)
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For orange bread

  • 16 1/2 oz
    yellow cake mix
  • 3 oz
    orange jello gelatin
  • 3/4 c
    boiling water
  • 2/3 c
    vegetable oil
  • 4 lg
    eggs
  • 2 Tbsp
    lemon extract or lemon juice
  • FOR THE GLAZE
  • 1/2 c
    powdered sugar
  • 2 Tbsp
    lemon juice
  • splash of milk

How To Make orange bread

  • 1
    Dissolve the box of jello in the boiling water and cool. I let it sit for about 10 minutes then put into the fridge for 10 minutes.
  • 2
    Beat first 6 ingredients together for 3 minutes until blended well. Pour into 2 greased and floured loaf pans.
  • 3
    Bake at 350 for 20-30 minutes until a toothpick inserted in the middle comes out clean. While still warm drizzle the glaze over the top. Refrigerate bread once it is cool.
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