Real Recipes From Real Home Cooks ®

mini pumpkin loaves

(1 rating)
Recipe by
ALEKSANDRA B.
Chicago, IL

Cute and delicious.

(1 rating)
yield 4 small loaves
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For mini pumpkin loaves

  • 3 c
    all purpose flour
  • 2 tsp
    baking powder
  • 2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 2 c
    sugar
  • 1 1/4 c
    oil
  • 4 lg
    eggs
  • 1 15oz can
    pumpkin
  • 1 tsp
    cinnamon
  • 1/2 tsp
    nutmeg andginger
  • 1/4 tsp
    cloves and allspice

How To Make mini pumpkin loaves

  • 1
    Mix the first four ingredients and the spices.In a separate bowl, beat the eggs and sugar. Then add the oil and pumpkin.
  • 2
    Pour the dry ingredients.Mix well.Pour to two bread loaf pans or 4 small 4x6 loaf pans.
  • 3
    Preheat the oven to 350 F. If you are baking 2 loaves put them in the oven for 70 minutes. If you are baking 4 small loaves then put them in the oven for 50 minutes.Enjoy!
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