Real Recipes From Real Home Cooks ®

honey maple pumpkin bread

(1 rating)
Recipe by
Tina Barber
Bixby, OK

Got this in my email from The Prairie Homestead today. Looks awesome!

(1 rating)
yield serving(s)
cook time 1 Hr
method Bake

Ingredients For honey maple pumpkin bread

  • 3/4 c
    honey
  • 3/4 c
    maple syrup
  • 1 c
    coconut oil or butter - melted
  • 1 tsp
    vanilla extract
  • 4
    eggs
  • 3 c
    whole wheat flour
  • 2 c
    pumpkin puree
  • 2 Tbsp
    pumpkin pie spices
  • 2 tsp
    baking soda

How To Make honey maple pumpkin bread

  • 1
    Preheat your oven to 350 degrees and grease 2-9X5" loaf pans.
  • 2
    In a large bowl, mix the honey, syrup, oil/butter, vanilla, and eggs together.
  • 3
    Mix in the pumpkin puree.
  • 4
    In a different bowl, combine all of the dry ingredients.
  • 5
    Mix the dry ingredients into the wet ingredients, and stir until everything in incorporated, but avoid overmixing.
  • 6
    Divide the batter between the two loaf pans, and bake for 50 - 65 minutes, or until a toothpick comes out clean.
  • 7
    Cool on wire racks, and fight the urge to hack off a piece while it's still hot. LOL

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