fresh lemon nut bread

How To Make fresh lemon nut bread

• 1

  Blend milk, eggs, and lemon peel in blender. Mix butter and sugar together. Mix together flour, salt, baking powder, and nuts.
• 2

  Mix all together and pour into a loaf pan
• 3

  Bake at 325 for 60mins. Remove from oven.
• 4

  Mix lemon juice and sugar, and spoon mixture over the top of loaf, returning it to the oven for another five minutes. Let cool before slicing.
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