easy cinnamon rolls
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(1 rating)
yield
4 serving(s)
method
Bake
Ingredients For easy cinnamon rolls
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2 cflour
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1 tspbaking powder
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1 tspbaking soda
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3/4 cbuttermilk
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1/4 coil
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1/3 cbrown sugar
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1/3 cwhite sugar
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1 Tbspcinnamon
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3 Tbspsoft butter
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3 Tbspcream cheese
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1 1/2 cpowdered sugar
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a few splashes of milk
How To Make easy cinnamon rolls
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12 cups of flour 1 tsp baking powder 1tsp baking soda 3/4 cup buttermilk 1/4 cup oil Mix them all together until a nice dough forms Toss some flour on your clean counter and roll out the dough into a rectangle Butter the dough generously with very soft butter: Sprinkle on a mixture of: 1/3 (ish) cup brown sugar 1/3 (ish) cup white sugar 1 Tbs (ish) cinnamon Roll it up and slice into 12 rolls Place them in a buttered pan with enough space in between for the rolls to expand Bake uncovered at 375 for about 25 min. Frosting: 3 Tbs soft butter 3 Tbs soft cream cheese 1 1/2 cups powdered sugar a few splashes of milk Mix together and pour over hot rolls. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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