cranberry-nut bread

(2 ratings)

review

Recipe by

Lisa Wilson

Hanceville, AL

The womens circle of FUMC, Holiday Bread

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(2 ratings)

prep time 15 Min

cook time 25 Min

Ingredients For cranberry-nut bread

1 c

sugar
4 Tbsp

oil
1 c

milk
1

egg, beaten
1 tsp

vanilla
2 c

self-rising flour
1 Tbsp

grated orange rind
1 c

chopped cranberries
1/2 c

pecans, chopped

How To Make cranberry-nut bread

1
Preheat oven to 350. Mix sugar, oil, milk, egg and vanilla together. Add flour and orange rind, blending well. Pour in cranberries and nuts. Grease and flour a 9 x 5 inch loaf pan. Pour in batter and bake for 20-25 minutes or until toothpick comes out clean.

2
Wrap it up add a bow and you have a lovely tasty gift!
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