cinnamon raisin bread for the bread machine
(2 ratings)
I have tried many Cinnamon/Raisin Bread recipes and none have come out as good as the one I finally created myself. This Is not my photo but looks almost as good as the one I baked before I ate it! ENJOY!
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(2 ratings)
yield
1 .5 pound loaf
prep time
10 Min
Ingredients For cinnamon raisin bread for the bread machine
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1 cwater
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3 Tbspbutter
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3 cflour
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3 Tbspsugar
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1 1/2 tspsalt
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1 Tbspcinnamon
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2 tspvegetable oil
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1 pkgyeast + 1/2 teaspoon more (i used quick rise)
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3/4 craisins
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1/2 ccorn syrup (i used light)
How To Make cinnamon raisin bread for the bread machine
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1Add all the ingredients in order given EXCEPT the oil, raisins and cinnamon. I sprayed my pan with non-stick spray because my pan has a habit of sticking.
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2Mix the oil and cinnamon very well.
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3Add the cinnamon mixture and the raisins AFTER the second kneading in the machine. I did not add the ingredients after the "add in" beep. I waited until after the second knead. The third knead mixed it nicely and it had a nice swirl of cinnamon in it.
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4Bake on the "Sweet Bread" setting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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