cinnamon chip cream scones

Name: Cinnamon Chip Cream Scones
Prep time: 5 min
Cook time: 15 min
Yield: 1
Ingredients: 2 cup(s) all purpose flour; 1 tablespoon(s) baking powder; 1/8 teaspoon(s) salt; 1 1/4 cup(s) heavy cream; 1 cup(s) cinnamon chips

(1 rating)

review

Recipe by

Ruth Petty

@rufusae

simpsonville, SC

These scones are so easy and are ALWAYS a hit whenever I make them. My husbands work mates request them at least once a week!

►

(1 rating)

yield 1 -10

prep time 5 Min

cook time 15 Min

Ingredients For cinnamon chip cream scones

2 c

all purpose flour
1 Tbsp

baking powder
1/8 tsp

salt
1 1/4 c

heavy cream
1 c

cinnamon chips

How To Make cinnamon chip cream scones

1
Combine flour, baking powder and salt.

2
Add heavy cream and mix thoroughly.
3
Add in cinnamon chips.
4
Roll into balls and place into scone pan or cookie sheet.
5
Bake at 425 degrees for 12-15 minutes. Enjoy!
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

cinnamon chip cream scones

Ingredients For cinnamon chip cream scones

How To Make cinnamon chip cream scones

Categories & Tags for Cinnamon Chip Cream Scones: