strawberry bread

Name: Strawberry Bread
Prep time: 15 min
Cook time: 1 h
Ingredients: 1 1/2 cup(s) sugar; 1 1/2 cup(s) oil; 3 - eggs; 2 cup(s) frozen strawberries, thawed with juice; 3 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt (optional); 1 cup(s) walnuts, or pecans chopped (optional); 1-2 teaspoon(s) cinnamon

(2 ratings)

review

Recipe by

Leialoha Garber

@islandgirlei

Honolulu currently in Indianapolis, In, HI

A very good friend of mine gave me this recipe for strawberry bread years ago. I love it because I can use frozen strawberries when they are out of season! The bread is the best flavor and moist like you read about! I hope you all enjoy!

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(2 ratings)

yield serving(s)

prep time 15 Min

cook time 1 Hr

Ingredients For strawberry bread

1 1/2 c

sugar
1 1/2 c

oil
3

eggs
2 c

frozen strawberries, thawed with juice
3 c

all purpose flour
1 tsp

baking soda
1/2 tsp

salt (optional)
1 c

walnuts, or pecans chopped (optional)
1-2 tsp

cinnamon

How To Make strawberry bread

1
Cream sugar, oil, eggs. Add flour, soda, salt, nuts, cinnamon, adding strawberries with the juice last.

2
Pour into greased bread pans.
3
Bake at 350 for 50-60 minutes or until inserted toothpick comes out clean.
4
Let cool 10 minutes. Remove from pan. Let cool another 15 minutes. Wrap in tin foil and let cool completly.
5
This bread also freezes beautifully. So you can eat one and freeze the other, or give it away so you can make more!
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strawberry bread

Ingredients For strawberry bread

How To Make strawberry bread

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