Real Recipes From Real Home Cooks ®

no bake mini fruit cake "mix in a jar"

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

THese are easy to make and so good tasting. Laced with rum, brandy, or bourbon these lil things are great

(1 rating)
yield 1 qt jar makes 12 fruitcakes
prep time 5 Min

Ingredients For no bake mini fruit cake "mix in a jar"

  • 1/2 c
    each: chopped pecans and walnuts
  • 1/2 c
    candied cherries cut in half (found in baking section near xmas)
  • 3/4 c
    chopped dates
  • 2 c
    graham cracker crumbs placed in zip lock baggy

How To Make no bake mini fruit cake "mix in a jar"

  • 1
    Layer into a 1 qt canning jar. Decorate and label. Note you can attach a mini bottle of rum or bourbon and call these tipsy Fruitcakes.
  • 2
    Fruitcake or tipsy fruit cake Empty bag of crumbs in a large mixing bowl. Add rest of contents and mix well add 1 can (14 oz)sweetened condensed milk Mix well and place 1/4 cup of mix in a muffin pan with paper liners. then take them and cover tightly with foil. Chill 6 hours then you can transfer into large baggies and they keep a month in the fridge
  • 3
    Note if adding rum add 1-2 over each fruitcake before refridgerating the first time

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