cheesey hot french bread
(1 rating)
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This is good with soups, Chili, Stews, or maybe add some sort of Meat and have it become a sandwich, I like it as a sanwich ,just as it is. The recipe is from Recipe 4 Living
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(1 rating)
yield
8 to 12
cook time
15 Min
Ingredients For cheesey hot french bread
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1long loaf of french bread
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1/2 cmargarine, softened
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1 Tbspmustard
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1/4 cminced, onion
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2 Tbsppoppy seeds
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1 pkgsliced swiss cheese, cut into thirds
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2 slicecooked crispy, drained and crumbled bacon
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if desired, you could use store bought bacon bits
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pre- heat oven at 375
How To Make cheesey hot french bread
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1Slice, French Bread Horizontally into 2 large pieces - combine margarine, mustard, onion and poppy seeds - spread on both pieces of bread and top with the chhse slices. - place each slice in a foil boat, leaving top open, and then sprinkle the bacon across the top. Bake at 375 for 15 minutes , Take bread out of foil and cut into serving pieces. Enjoy !!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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