egg muffins
(1 rating)
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Haven't tried yet, but sound yummy!
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(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For egg muffins
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15eggs
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salt/pepper to taste
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2 cgrated low fat cheese
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3diced green onion
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chopped veg.-broccoli,mushrooms, zuchini
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chopped ham, turkey, sausage
How To Make egg muffins
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1line muffin tin with muffin liners and spray each one In each muffin section, layer onion, cheese, chopped veggies, and meat (these are optional)
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2Beat eggs with seasoning and pour over other ingredients. You may use more egg whites and less yolks. Each muffin section should be 3/4 full
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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