brown sugar muffins

Name: Brown Sugar Muffins
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1/2 cup(s) shortening; 1 cup(s) packed brown sugar; 1 - egg; 1 cup(s) milk; 2 teaspoon(s) vanilla extract; 2 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt

(1 rating)

review

Recipe by

Nancy Allen

@mawmawnan

Wentzville, MO

These are the best sweet muffins that can be spread with anything you can think of. I love them with my homemade blackberry jam! 8)

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(1 rating)

yield 6 jumbo or 12 regular size

prep time 10 Min

cook time 20 Min

method Bake

Ingredients For brown sugar muffins

1/2 c

shortening
1 c

packed brown sugar
1

egg
1 c

milk
2 tsp

vanilla extract
2 c

all purpose flour
1 tsp

baking soda
1/2 tsp

salt

How To Make brown sugar muffins

1
In a mixing bowl, cream shortening and brown sugar. Add egg, milk and vanilla. Combine the dry ingredients and add to the creamed mixture just until they are blended.

2
Fill paper lined muffin cups 3/4th's full. Bake at 400 for 16-20 minutes or until center tests done. Cool for 5 minutes before removing from pan to a wire rack. 1 dozen.
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brown sugar muffins

Ingredients For brown sugar muffins

How To Make brown sugar muffins

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