mom's oven pancakes

Name: Mom's Oven Pancakes
Prep time: 5 min
Cook time: 20 min
Yield: 8
Ingredients: 4 - eggs; 1 cup(s) milk; 1 cup(s) flour; 2 dash(es) cinnamon and vanilla; 1/2 stick(s) butter; 1 package(s) syrup

(1 rating)

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review

Recipe by

Katy Hachey

@katyfh

Sandusky, OH

The pancakes poof up and my husband said growing up they always used to watch how big the pancake would get.

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(1 rating)

yield 8 -10

prep time 5 Min

cook time 20 Min

Ingredients For mom's oven pancakes

4

eggs
1 c

milk
1 c

flour
2 dash

cinnamon and vanilla
1/2 stick

butter
1 pkg

syrup

How To Make mom's oven pancakes

1
Heat oven to 450 degrees.

2
Take butter and place it into a 13 X 9 pan. Let butter melt completely before taking it out.
3
Mix together eggs, milk , flour, and cinnamon/vanilla mixture.
4
Take out pan once butter is melted and dump batter into pan.
5
Cook for about 20 minutes or until the batter rises up over the sides and the middle is cooked completely.
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mom's oven pancakes

Ingredients For mom's oven pancakes

How To Make mom's oven pancakes

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