raspberry almond streusel muffins

Ingredients For raspberry almond streusel muffins

• 2 1/2 c

  all-purpose flour
• 1 c

  sugar
• 2 tsp

  baking powder
• 1 tsp

  salt
• 2

  eggs
• 1 c

  milk
• 1 c

  butter, melted
• 1/2 tsp

  almond extract
• 1 pt

  fresh raspberried
• STREUSEL TOPPING
• 2/3 c

  flour
• 2 Tbsp

  sugar
• 2 Tbsp

  light brown sugar
• 5 Tbsp

  chilled butter, cut into pieces
• 1/3 c

  sliced almonds