popeye's biscuits

Name: Popeye's Biscuits
Ingredients: 4 cup(s) bisquick; 8 ounce(s) sour cream; 3/4 cup(s) 7-up

(2 ratings)

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review

Recipe by

Janis McRae

Central, LA

My husband makes these. Light, fluffy biscuits. Mmmmmm! I think I'll go make some now!

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(2 ratings)

Ingredients For popeye's biscuits

1
Preheat oven to 425 degrees. Mix ingredients. Place on floured wax paper. Knead to lose stickiness. Pat out to desired thickness. Cut with a biscuit cutter or a glass. Place in a greased pan

2
Bake for 6 minutes. Drizzle butter over top of biscuits. Bake for another 6 minutes or until browned.
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