Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cheesy herb biscuits

(1 rating)
Homemadehappiness avatar
Recipe by
Carolyn Parke
@Homemadehappiness
Idaho Falls, ID

These biscuit's are so light and yummy. They can be served with seafood, chicken, or just a nice salad on a summer day. It is always a family request.

►
(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For cheesy herb biscuits

  • 2 c
    flour
  • 1 Tbsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    sharp cheddar cheese, shredded
  • 1 clove
    garlic, finely chopped
  • 1 tsp
    parsley, fresh, chopped fine
  • 1 tsp
    dill, fresh, chopped fine
  • 2 c
    heavy cream
  • 3 Tbsp
    sugar
  • MELTED BUTTER WITH GARLIC POWDER DRIZZLED ON TOP OF BAKED BISCUITS IS AN ADDED DELIGHT (OPTIONAL OF COURSE)

How To Make cheesy herb biscuits

  • 1
    Preheat the oven to 350 degrees f. combine the flour, baking powder, salt, herbs, and sugar in a mixing bowl.
  • 2
    With a mixer on low (or stir by hand), slowly add the cream and mix just until combined.
  • 3
    Drop by tablespoons onto a greased cookie sheet.
  • 4
    Bake about 15 minutes or until golden and tender.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT