Real Recipes From Real Home Cooks ®

cheddar bay "cheat" biscuits

(2 ratings)
Recipe by
Nickole Smith-Palacios
New York, NY

Looking for a "clone" for the famous seafood chains biscuits? Look no more.

(2 ratings)
yield 20 serving(s)
prep time 25 Min
cook time 15 Min
method Bake

Ingredients For cheddar bay "cheat" biscuits

  • 4 c
    baking mix
  • 4 oz
    cheddar cheese, shredded
  • 1 1/3 c
    buttermilk
  • BUTTER MIXTURE (FOR BRUSHING)
  • 1/2 c
    butter, melted
  • 1 tsp
    garlic powder
  • 1/4 tsp
    old bay seasoning
  • 1/8 tsp
    parsley flakes
  • 1/8 tsp
    onion powder

How To Make cheddar bay "cheat" biscuits

  • 1
    Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
  • 2
    In a mixing bowl, combine the baking mix, cheese, and buttermilk. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
  • 3
    Bake for 10 to 12 minutes, or until golden brown.
  • 4
    Combine the melted butter, garlic powder,Old Bay, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.

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