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beer rolls

(1 rating)
chizy2 avatar
Recipe by
Gregory Perry
@chizy2
Sulphur, LA

Easy to make, and great tasteing. Perfect for breakfast with jelly or jam. When my kids were young they would love to help make these.

►
(1 rating)
yield 12 rolls
cook time 20 Min
method Bake

Ingredients For beer rolls

  • 3 c
    bisquick mix
  • 3 Tbsp
    sugar
  • 12 oz
    warm beer

How To Make beer rolls

  • 1
    Mix all ingredients in bowl until blended. Do not overstir.
  • 2
    Spoon batter into a 12-cup muffin tin.
  • 3
    Bake 20 minutes in a preheated 350 oven or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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