Real Recipes From Real Home Cooks ®

baking powder bisquits

(2 ratings)
Recipe by
D P
Anywhere, AL

I use to make these at the little school where I cooked at several years ago. They are tender and flaky.This recipe is doubled,so it makes about 24 depending on what size bisquits you make,

(2 ratings)

Ingredients For baking powder bisquits

  • 4 c
    sifted flour
  • 8 tsp
    baking powder
  • 1 tsp
    cream of tarter
  • 4 Tbsp
    sugar
  • 1 tsp
    salt
  • 1 c
    shortening
  • 1 1/3 c
    milk
  • 2
    eggs beaten
  • shredded cheese (optional)

How To Make baking powder bisquits

  • 1
    Sift first five ingredients together into a bowl. Cut in shortening. Add milk slowly,then add beaten egg.I added some cheese. About 3/4 cup,but I could have added more as you could'nt really taste the cheese that much.Stir untill dough is stiff. Knead on a lightly floured board five times or untill good rolling consistency. Roll 1/2 inch thick. Cut to desired size for bisquits. Place on greased baking pan. Bake on 450 degrees for 10 to 15 minutes.

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