Real Recipes From Real Home Cooks ®

yalanchi

(1 rating)
Recipe by
Linda Minassian
Cranston, RI

Stuffed Grape Leaves

(1 rating)
yield 180 serving(s)
prep time 2 Hr
cook time 2 Hr 45 Min

Ingredients For yalanchi

  • 15 c
    onions, diced
  • 6 c
    oil
  • 4 tsp
    salt
  • 8 c
    medium grain rice

How To Make yalanchi

  • 1
    cook onions till translucent with oil and sale
  • 2
    add in rice and mix well
  • 3
    add spices and mix well
  • 4
    add lemon juice and water and cook on stove for 4 minutes
  • 5
    roll grape leaves and place in hotel pan and bake in 350 degree oven for 2 3/4 hours

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