crab cocktail spread

Name: CRAB COCKTAIL SPREAD
Yield: 12
Ingredients: 12 ounce(s) cream cheese; 1 tablespoon(s) lemon juice; 1 tablespoon(s) worcestershire sauce; 1/2 tablespoon(s) chopped onions; 1/4 teaspoon(s) garlic salt (or to taste); 6 ounce(s) cocktail sauce; 7 1/2 oz can(s) lump crab meat; 2 tablespoon(s) parsley flakes; - assorted crackers

(1 rating)

review

Recipe by

Laurie Arndt

@gramiegracker

Lombard, IL

A family favorite for years.

►

(1 rating)

yield 12 TO 15

Ingredients For crab cocktail spread

12 oz

cream cheese
1 Tbsp

lemon juice
1 Tbsp

worcestershire sauce
1/2 Tbsp

chopped onions
1/4 tsp

garlic salt (or to taste)
6 oz

cocktail sauce
7 1/2 oz can

lump crab meat
2 Tbsp

parsley flakes
assorted crackers

How To Make crab cocktail spread

1
Combine the first 5 ingredients. Spread mixture in a deep 10-inch glass plate (I used an oval deep dish).Pour cocktail sauce over mixture. Layer the crab on the sauce. Sprinkle with parsley over all.

2
cover with plastic wrap sealing edges of pie plate and refrigerate overnight. Serve chilled with assorted crackers.
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crab cocktail spread

Ingredients For crab cocktail spread

How To Make crab cocktail spread

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