cheezy crab hors d'oeuvre

Ingredients For cheezy crab hors d'oeuvre

• 1-8 oz

  package cream cheese, softened
• 1 Tbsp

  milk
• 1 c

  maryland jumbo lump crab meat
• 2 Tbsp

  chopped onion
• 1/2 tsp

  horseradish
• salt and pepper to taste
• 1-2 oz

  package slivered almonds