onion-garlic bubble bread

How To Make onion-garlic bubble bread

• 1

  Preheat oven to 375°. In a small bowl, mix the first five ingredients.
• 2

  Divide dough into 24 pieces. Dip pieces in onion mixture; place in a greased 10 inch fluted tube pan. Cover with plastic wrap; let rise in a warm place until doubled, about 1 hour.
• 3

  Bake 20-25 minutes or until golden brown. Cool in pan 5 minutes before inverting onto a serving plate.
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