Real Recipes From Real Home Cooks ®

grilled havarti-avocado sandwiches w/fruit spread

(1 rating)
Recipe by
C G
Vallèe du Willamette, OR

From Delicious Living.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For grilled havarti-avocado sandwiches w/fruit spread

  • 1 Tbsp
    butter, softened
  • 8 slice
    french bread, 1/4" thick slices
  • 2-4 Tbsp
    fruit spread or preserves (apricot, strawberry, raspberry, fig, peach, etc. your choice)
  • 4 oz
    havarti cheese, sliced (can substitute gruyere, muenster or gouda)
  • 1 lg
    avocado, sliced

How To Make grilled havarti-avocado sandwiches w/fruit spread

  • 1
    Heat a large nonstick skillet over medium heat. Butter four bread slices on one side only. Place slices, butter-side down, on a clean surface. Spread 1/2–1 tablespoon fruit spread or preserves of choice in a thin layer on each slice. Top with cheese and layer with avocado slices. Cover with remaining bread; butter tops.
  • 2
    Place two sandwiches in the pan and cook for 2–3 minutes, until bread is golden brown and cheese has begun to melt. Flip sandwiches over, pressing down slightly with a spatula. Continue cooking until golden brown. Serve immediately.

Categories & Tags for Grilled Havarti-Avocado Sandwiches w/Fruit Spread:

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