dee's black olive deviled eggs

Name: Dee's Black Olive Deviled Eggs
Prep time: 1 h
Yield: 12
Cuisine: American
Ingredients: 12 - hard boiled eggs; 1/4 cup(s) minced black olive; 1/3 cup(s) mayonnaise - use good quality real mayonnaise such as hellman's or duke's; - paprika (optional)

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Recipe by

Karen Hatch

@KarenZHatch

N Chesterfield, VA

You can chop up the eggs and make egg salad instead. Add some finely minced celery for a little crunch.

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yield 12 serving(s)

prep time 1 Hr

method No-Cook or Other

Ingredients For dee's black olive deviled eggs

12

hard boiled eggs
1/4 c

minced black olive
1/3 c

mayonnaise - use good quality real mayonnaise such as hellman's or duke's
paprika (optional)

How To Make dee's black olive deviled eggs

1
Halve the hard boiled eggs lengthwise. Place cooked egg yolks in a bowl.

2
Mash egg yolks. Mix with remaining ingredients.
3
Pipe or spoon egg yolk mixture into egg white halves. Sprinkle with a little paprika and serve. Delicious!
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dee's black olive deviled eggs

Ingredients For dee's black olive deviled eggs

How To Make dee's black olive deviled eggs

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