chili cheese dip
(1 rating)
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This is a great combination of ingredients that makes this dip so addicting!! Great for winter time and a great game day dip too.
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(1 rating)
Ingredients For chili cheese dip
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1 pkg(8 oz) cream cheese; softened
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1/2 cchunky salsa
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1 cshredded cheddar cheese, divided
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1 can(16 oz) chili beans, undrained
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3 Tbspgreen onions, sliced
How To Make chili cheese dip
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1Preheat oven to 350 degrees
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2Combine cream cheese and salsa, spread in the bottom of a 9 inch pie plate. Sprinkle with 1/2 cup of cheese. Spread chili beans over shredded cheese. Top with remaining shredded cheese and sliced green onions.
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3Bake 15-20 minutes until mixture is thoroughly heated and cheese is melted. Serve with tortilla cheese. (I usually add a little more cheese)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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