sausage-cheese balls

Ingredients For sausage-cheese balls

• 3 c

  biscuit mix
• 1 lb

  bulk pork sausage
• 4 c

  mexican blend shredded cheese ( 16oz)
• 1/2 c

  grated parmesan cheese
• 1/2 c

  milk
• 1/2 tsp

  dried rosemary leaves, crushed
• 1/2 tsp

  parsley flakes
• 1 bottle

  chili sauce if desired