sausage balls

Name: Sausage Balls
Prep time: 20 min
Cook time: 20 min
Yield: 3
Ingredients: 1 pound(s) bulk sausage; 3 cup(s) bisquick; 1 1/2 cup(s) sharp cheddar cheese, grated

(1 rating)

review

Recipe by

Lisa Johnson

@georgiagirl48

Macon, GA

I make them all the time for Christmas and New Year's. My family are crazy about them and loves them so much. It is so easy and quick to fix it.

►

(1 rating)

yield 3 dozen

prep time 20 Min

cook time 20 Min

Ingredients For sausage balls

1 lb

bulk sausage
3 c

bisquick
1 1/2 c

sharp cheddar cheese, grated

How To Make sausage balls

1
Preheat oven to 350 F.

2
Mix all ingredients and roll into "walnut size" balls.
3
Place on nongreased cookie (or biscuit) sheet and cook approximately 20 minutes until golden brown.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

sausage balls

Ingredients For sausage balls

How To Make sausage balls

Categories & Tags for Sausage Balls: