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braunschweiger spread

(1 rating)
BirdieGal avatar
Recipe by
R S
@BirdieGal
Redding, CA

I love braunschweiger. I remember my dad used to love a braunschweiger sandwich with lettuce and onion. As a kid I liked them as well and still do. I don't eat it often but every once in a while I want some. Made the spread today. I usually like it on crackers. But sometimes a half sandwich with some milk-sweetened onion slices and crisp lettuce on 5 seed bread is so good. Nobody else in my house will even try it. My husband detests any kind of liver or offal of any sort. And kids...well....

►
(1 rating)
method No-Cook or Other

Ingredients For braunschweiger spread

  • braunschweiger
  • cream cheese
  • salt and pepper
  • onion powder
  • THIS IS MORE OF A METHOD THAN A RECIPE. SUPER EASY.

How To Make braunschweiger spread

  • 1
    Mix equal parts room temperature braunschweiger and cream cheese until well combined.
  • 2
    Add in salt, pepper and onion powder to taste. Mix again.
  • 3
    Serve on crackers, toasted baguette slices or use as a sandwich spread. Done and done!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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