* beefy sausage stars *

How To Make * beefy sausage stars *

• 1

  Crumble ground beef and sausage together; brown in skillet. Add italian seasoning to taste.
• 2

  Add red pepper and onion. Saute together, drain and pat dry. Set in bowl aside.
• 3

  Add olives grated cheese and ranch to mixture and stir until combined.
• 4

  Trim 1/2 inch off one side of wonton wraps. Spray mini-muffin pan in each one.
• 5

  Fold wraps to fit in mini-muffin pan and fill each with 1 teaspoon of mixture.
• 6

  Bake at 350 degrees for 10-15 minutes or until crispy.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card