caramel apple cheese ball

Name: Caramel Apple Cheese Ball
Prep time: 20 min
Yield: 10
Ingredients: 8 ounce(s) cream cheese (room temperature); 2 teaspoon(s) brown sugar, light; 1 tablespoon(s) caramel flavoring; 1 cup(s) chopped pecans

(1 rating)

review

Recipe by

Darlene Sweet

@Sweetmama3

Hendersonville, TN

Delicious and simple recipe with a distinctive taste of fall!

►

(1 rating)

yield 10 serving(s)

prep time 20 Min

Ingredients For caramel apple cheese ball

8 oz

cream cheese (room temperature)
2 tsp

brown sugar, light
1 Tbsp

caramel flavoring
1 c

chopped pecans

How To Make caramel apple cheese ball

1
Cream cheese, sugar and flavoring with mixer until smooth.

2
Form into a ball, and refrigerate for 3 minutes to regain harder consistency.
3
Once hardened, roll ball into chopped pecan.
4
Return to refrigerator until ready to serve.
5
Serve cheese ball with apple and/or pear slices or with small bite-sized shortbread cookies.
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caramel apple cheese ball

Ingredients For caramel apple cheese ball

How To Make caramel apple cheese ball

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