white chocolate hazelnut cheese ball
(1 rating)
My Friend Cindy and I have been collecting recipes that are in the shape of a ball. One day we were naming all kinds of food. We started laughing so hard she had to excuse herself to the restroom and I was trying to breathe. So every time I see a recipe to add to our list I send it to her. We say we could write a cookbook of food shaped into balls.
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(1 rating)
yield
8 serving(s)
prep time
10 Min
Ingredients For white chocolate hazelnut cheese ball
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8 ozcream cheese, softened
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1/2 cpowdered sugar
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1/3 cvanilla or white chocolate chips
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2 Tbspcorn syrup, light
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1/2 ccrushed toasted hazelnuts
How To Make white chocolate hazelnut cheese ball
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1Allow cream cheese to come to room temp. Melt chocolate chips & corn syrup together for 30 second increments, removing and stirring till chips are melted. In a small bowl, add cream cheese and melted chocolate mixture and mix together, Add in powdered sugar and stir to combine. Refrigerate mixture for about 30 minutes or till it hardens. Shape into ball. When cheese ball has chilled and firm roll in chopped hazelnuts. Toasting the nuts will add more flavor. If you'd like you can use pecans.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for White Chocolate Hazelnut Cheese Ball:
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