chessy, bacon, garlic bread bowl
(2 ratings)
This is a great appetizer or snack. After the the dip is almost gone, its time to tear off chunks of the bowl. There's not enough bread left for dipping so i usually set out additional crackers. I buy a garlic flavored bread at our local store and it enhances the flavor but any type of round bread will do.
►
(2 ratings)
yield
8 to 10
prep time
25 Min
cook time
30 Min
Ingredients For chessy, bacon, garlic bread bowl
-
1 csour cream
-
1 cmayonnaise
-
1/2 pkgbacon, uncooked
-
3 clovegarlic, minced ( or you can use the minced garlic in a jar)
-
2 cshredded cheese, colby & jack or chedder
-
1round bread, whole
How To Make chessy, bacon, garlic bread bowl
-
1Cut bacon into small pieces and cook until crispy.Drain on paper towel.
-
2In large bowl, mix sour cream, mayo, bacon, garlic and cheese until well blended.
-
3Refrigerate for at least a 1/2 hour or overnight to let flavors marry.
-
4Slice top of bread bowl. Scoop out bread and tear into chunks ( for dipping)
-
5Spoon cheesy mixture into bread bowl and place top of bread on top.
-
6Place on a cookie sheet and bake in a 350' degree oven for 30 to 40 minutes.
-
7Serve with leftover bread and additional crackers or tortilla chips
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chessy, Bacon, Garlic Bread Bowl:
ADVERTISEMENT
ADVERTISEMENT