Real Recipes From Real Home Cooks ®

cheese & pepperoni appetizers

Recipe by
shecooks curiouscooks
The Villages, FL

This recipe was prepared by Mary Shreves for the November 2015 meeting of the Curious Cuisiners.

yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For cheese & pepperoni appetizers

  • 4 pkg
    8oz blocks-swiss, sharp cheddar, colbyjack and pepper jack cheeses
  • 1 stick
    pepperoni
  • beano's original submarine dressing
  • 1 can
    ripe, sliced olives, drained

How To Make cheese & pepperoni appetizers

  • 1
    Cut each cheese block length-wise into 4 sticks, then cut into bite-size pieces. Cut pepperoni into 1/2 inch slices, then cut into 4 pieces.
  • 2
    In a bowl put cheeses, pepperoni and olives. Pour about one-fourth of the dressing and mix. Serve with crackers.
  • 3
    Whatever is left over, put in refrigerator and serve another time.
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