cheese ball

Name: CHEESE BALL
Prep time: 20 min
Cook time: 1 h
Ingredients: 2-8 ounce(s) pkg. cream cheese ( room temp ); 1 small can crushed pineapples; 1 tablespoon(s) chopped ( fine ) onions; 1 tablespoon(s) chopped ( fine ) bell pepper; 2 cup(s) crushed pecans

(1 rating)

No Image

review

Recipe by

Tara Richardson

@Tara_Richardson

Rome, AL

I make this for family get togethers. My family love it. It's good with ritz crackers.

►

(1 rating)

yield serving(s)

prep time 20 Min

cook time 1 Hr

Ingredients For cheese ball

2-8 oz

pkg. cream cheese ( room temp )
1 sm

can crushed pineapples
1 Tbsp

chopped ( fine ) onions
1 Tbsp

chopped ( fine ) bell pepper
2 c

crushed pecans

How To Make cheese ball

1
LET CREAM CHEESE SET AT ROOM TEMP.

2
DRAIN CRUSHED PINEAPPLES
3
MIX THE FIRST 4 INGREDATES IN A LARGE BOWL, & FORM INTO A BALL SET THE BALL IN THE FRIG. FOR AN HOUR.
4
TAKE THE CHEESE BALL OUT OF THE FRIG. AND ROLL IN CRUSHED PECANS
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

cheese ball

Ingredients For cheese ball

How To Make cheese ball

Categories & Tags for CHEESE BALL: