beer cheese spread

(1 rating)

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review

Recipe by

Kathy Van Houten

Huron, SD

good flavor

►

(1 rating)

yield 12 +

prep time 15 Min

method No-Cook or Other

Ingredients For beer cheese spread

1 lb

sharp cheddar cheese (finely grated)
2 Tbsp

finely chopped yellow onion
2 Tbsp

cocktail sauce
1/3 c

beer(your favorite kind room temp)

How To Make beer cheese spread

1
Bring all ingredients to room temp.Put all ingredients except beer into a bowl.BEAT with electric mixer while slowly adding beer.Beat until smooth and fluffy.

2
Cover and chill until serving. Makes about 2 cups.
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