la brea tar pit chicken wings

How To Make la brea tar pit chicken wings

• 1

  preheat oven to 400 degrees. cut off wing tips, reserve tips for another use. Half wings at joint.
• 2

  arrange wings with skin side down in roasting pan (I use a disposable aluminum pan for easy clean up) in single layer.
• 3

  in small saucepan heat remaining ingredients over moderately low heat, stirring until sugar is dissolved and pour evenly over wings.
• 4

  Bake wings in middle of oven for 45 minutes. Turn wings over and bake until cooking liquid is thick and sticky, about 45 min to an hour.
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