Real Recipes From Real Home Cooks ®

hot bacon cheese dip

Recipe by
Brooke Dudgeon
Ada, OH

This appetizer is packed with cheese and bacon flavor. It’s a real people pleaser.

method Slow Cooker Crock Pot

Ingredients For hot bacon cheese dip

  • 16 oz
    cream cheese, cubed
  • 1 tsp
    dried minced onion
  • 4 c
    cheddar cheese, shredded
  • 1 tsp
    prepared mustard
  • 1 c
    half & half
  • 6 slice
    bacon, cooked & crumbled
  • 2 tsp
    worcestershire sauce
  • tortilla chips

How To Make hot bacon cheese dip

  • 1
    In a 1-1/2-quart slow cooker, combine the cream cheese, cheddar cheese, cream, Worcestershire sauce, minced onion and mustard. Cover and cook for 2 hours or until the cheeses are melted; stirring occasionally. Stir in the bacon just before you’re ready to serve. Serve with warm tortilla chips and/or French bread slices. www.facebook.com/fromcitystreetstopullingteats

Categories & Tags for Hot Bacon Cheese Dip:

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