Good morning from Santa Barbara. Three days off and my BBQ and smoker are ready for work. Can't wait. I'm definitely going to be making my smoked baby-backed ribs this weekend. This recipe called for smoking but I've gotten similar results in by Weber and in the oven using the same times and temps. Always comes out great. Grab your favorite beverage(s), sit back and have a great BBQ weekend. Have fun and take a minute to remember why we have this long weekend.
When people give you constructive criticism you listen and make changes. Several people told me that they thought the coconut and nuts overshadowed the bananas so I cut back on both of those ingredients. I did and the banana flavor... is much more prominent. I also switched from brown to white sugar and you can tell the difference. It's lighter. Give it a pinch and a try. Thanks,
Many years ago, my mom made easter eggs. They had a chocolate center, then coated in chocolate. I remember that she put mashed potatoes in what ever made the centers. Almost fudgy in texture. Help please. Happy Easter to all.
My daughter saw a picture of this dessert, but a recipe wasn't with it. She would like me to make it for her, but I am unable to find the recipe. Any and all help would be appreciated! Thank you in advance! :)
Many years ago I made a cinnamon syrup for gingerbread pancakes. After many moves and years, I have lost it. It had cinnamon heart candies in it. It was so good with the pancakes. Hope someone might have a recipe. Thank you.