Wild Game / Birds / Fish

Hosted by Russ Myers
Group active since Fri, Mar 14, 2014

Wild Game / Birds / Fish recipes.

Sherry Blizzard
Jun 17, 2015

Moose Sticks and Jerky Recipes

Hi everyone. I just took out a 5 lb. moose roast for jerky and 8 lbs of ground moose for snacking sticks and summer sausage. Please send your favorite recipes.

Sherry Blizzard
Jun 13, 2015

Sockeye Scraps and Dog Food Question

So we dipnetted our sockeye...Hunky hubby came back with a huge ice chest full of "Scraps"....heads, bones, carcasses, eggs all junk that it typically thrown back into the river. Last year I canned it for dog meat in the winter. Why not? My house stinks for a week or two, but my dogs have some seriously good protein and Omega 3 oils at -40F. Should I can all of it now...6-7 days of straight canning or freeze half and can later. Also...my extension office recommends never canning a quart of salmon...only pints...your take?

Sherry Blizzard
Jun 9, 2015

Heading to Copper River for Sockeye

Yep...it's that time of year. I got our dipnetting permit and we are headed to Chitna to dipnet our sockeye. This year, we are allowed 35 sockeyes and 1 King Salmon. I already have the zipseal bags ready to go and the travel trailer is loaded and ready. Last year we put up 75 lbs of Copper River Sockeye Salmon. I saw the price today is $14.00 a pound. I can't believe it is that expensive, yet I know a lot of people who will pay for it. I feel very blessed to live in a place that allows its residents to make use of our own natural resources.

Sherry Blizzard
Jun 5, 2015

Seafood Stock

Yes....I saved all my shells from shrimp, lobster, and crab as well as scrap veggies (the ends and peelings of onions, carrots, etc. Since I bought some AK King Crab today at the store to make a grilled cheese,... I thought I had enough to bring the old shells out of the freezer and make stock. I will pressure can this stock and use it whenever I need to make gumbo, chowder, orzo or anything else that a seafood stock might enhance the recipe better than water.

Sherry Blizzard
Dec 6, 2014

Moose Pot Pie Recipe?

Looking for a good moose pot pie recipe. AND.....I SUCK at making pie crust so I can use that too. Maybe a savory crust? Thanks for your help.

Sherry Blizzard
Nov 30, 2014

Moose Ribs

Anyone have a better idea? I have broiled them, crock potted them. I want new ideas....some are defrosted already.

Cindi Bauer
Nov 29, 2014

Turkey and Cranberry Sandwich... "YUM"

I've never had a turkey and cranberry sandwich, not until 5 years ago, and after I came across this recipe, which was posted by Emily Mathews at food.com. The turkey and cranberry sauce goes so well together, plus the bacon, mayo, and provolone cheese, brings this sandwich over the top. I love this sandwich, and hope others will give it a try!

Turkey Cranberry Sandwich

View photo

Sherry Blizzard
Jul 4, 2014

New Toy!!!!!

I needed a smoker that I could adjust the temp! Picked this up yesterday at Lowe's. LAST one in stock and on sale! Regular price $179.00 I got it for $71.00. Talk about a steal! I'm smoking Skinny Jimmie's Moose snack sticks and chickens today.