What's Cookin' Today?

Hosted by Lillian Russo
Group active since Thu, Jul 15, 2010

This is a place to talk about what you're cooking today....breakfast, lunch. dinner, snacks, anything! Even talk about what you made yesterday! Please post the recipe link if possible also! My new blogsite...
myrecipejourney-lillian.blogspot.com

Andy Anderson !
4 Hours Ago

Versatile Creamy Avocado Sauce

This is a versatile sauce that works as a dip, a sauce, a dressing; even a sandwich spread.

Simple ingredients… awesome flavor. So yummy.

Happy Wednesday everyone (((HUGS)))

Sauce Essentials: Versatile Creamy Avocado Sauce

Millie Johnson
12 Hours Ago

Pork loin chops

Cajun Spiced Pork Loin Chop, Lima Beans, made from scratch Au Graten Potatoes and some heat n serve Rolls. Yummy !
I'd post a pic but it won't let me. Same ol' JAP... sigh~


Vickie H
19 Hours Ago

Dinner

Had to go back to work today. sniff sniff lol I took last week off for spring break to spend time with my son and my great niece and nephew. We had alot of fun.

So wanted something fast and easy for dinner tonight. Ravioli Casserole Perfect thing and hubby is happy. Forget the bread so will just make a salad to go with it. Unless I can talk my daughter into going to the store for me. lol

Andy Anderson !
21 Hours Ago

Yummy Curried Veggie Soup

In my business, I have a lot of clients that are vegetarian or vegan. That means I’m always looking for new recipes to make them happy. This recipe came about because of some extra butternut squash and cauliflower that I had on hand… That a few other veggies.

Even though it doesn’t contain any meat, fish, or poultry, it is still a very hardy soup.

So, you ready… Let’s get into the kitchen.


Soup Essentials: Curried Veggie Soup

Heidi Hoerman
22 Hours Ago

Now that my JAP buddies have introduced me to salmon wiggle ...

Thanx, guys, for alerting me to the existence of salmon wiggle! Creamed salmon with peas on toast. Who knew? Anyway, with that in mind, tonight I am going to take the concept and run with it. We're having salmon SPINACH wiggle on baked russets. Summer squash on the side. Got a red pepper that needs using, too. Maybe roasted red pepper topping it all. Hmmmm.