This is a place to talk about what you're cooking today....breakfast, lunch. dinner, snacks, anything! Even talk about what you made yesterday! Please post the recipe link if possible also! My new blogsite... myrecipejourney-lillian.blogspot.com
The slaw of napa and cilantro in a lime-based dressing did such a good job of being a side for Mexicanish food, tonight will be a similar slaw of napa and flat-leafed parsley in something pretending to be an Italianate slaw.
One again in my effort to pump up my husbands blood count I'm going to beef. My sister is coming over & she can everything in sight, so she won't be worried about the carbs. I'm doing a simple angel food cake with strawberries for dessert. I make a few changes to Millie's recipe, but these are my families favorite of any recipe I've tried for Salisbury steak.
Busy morning in my kitchen today. I found beautiful, fresh turkey on sale yesterday, so I've got it roasting away and the house smells amazing! I also made a big pot of my favorite rice pilaf to serve tonight and to also have for a quick and easy meatless lunch or a quick side dish with grilled shrimp later in the week.
Nothing better than the smell of a well-seasoned, slowly roasting turkey. =)
I just pulled a sour cream pound cake out of the oven. I've got fresh sliced strawberries to top it. I put a pan of stuffed shells in the oven to heat through. Garlic bread will be next on the roster. A nice green salad to round it out and Voila! Sunday dinner.
A local restaurant offers a dish on their menu called "Enchilada Supreme" that I love; one beef, one chicken, one bean and one cheese enchilada. So, since we are in the middle of an ice storm, I made the meal here. Fresh fruit for dessert. I don't think I'll feel the need to eat again for a very long while. lol