Canning Corner
Started Sun, Mar 28, 2010 by
Description of Group
Jams, jellies, salsas, pickles, syrups etc etc etc! Lovers of canning share your favorite recipes and canning tips here!
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Tess Geer dmsgrl - 5 Hours Ago
On the train to the the airport after a vist with my daughter, and I came across this page with step by step instructions. She uses the juice to make jelly. What a great idea! I've got a lot of rhubarb frozen. Rhubarb apple jelly sounds fantastic!
I'm fixing to put up some green beans tomorrow. My plants didn't put out this year, I planted twice but they just didn't take, so I bought some beautiful beans today from a farmers market and will can them tomorrow. I'll take pictures and post my recipe.
Tess Geer dmsgrl - 24 Hours Ago
I would love to enter some jars in the Ohio State Fair but I always miss the deadline! I just put a reminder in my calendar so I will make sure not to miss it next year! Has anyone here ever entered their fair? How did it go? Here's a...
Bill Poplaski Willyd - Saturday at 5:36 PM
I just put up 30 pints yesterday.
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Lou Kostura lkostura - Saturday at 5:25 PM
Put up my first 2 1/2 gallon jar of garlic dills today. Can hardly wait
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