Started Thu, Jul 15, 2010 by
Description of Group
This is a place to talk about what you're cooking today....breakfast, lunch. dinner, snacks, anything! Even talk about what you made yesterday! Please post the recipe link if possible also! My new blogsite...
2132 MembersShow All
Posted 4:00 PM on Fri, Mar 8, 2013
pork cushion meat???
I bought a pkg. of pork cushion meat at the warehouse store. I asked the butcher what it was and he said it was from the shoulder area. I looked it up, and it is the tricep area on a pig. Okaayyyy. I looked for some recipes and cooking tips. Braising is recommended. So, I seared it, seasoned it and now it is in the oven, slow-roasting for dinner.